Spiced Demerara is a sweet and savory combination of traditional baking spices, toasted peppercorns, and herbs, adding the perfect kick to all cocktails with bourbon, rye, scotch, rum and genever gin.The perfect balance for an Old Fashioned or a Sazerac.The 8 oz bottle will yield just about 25 Old Fashioneds with a 1/4 oz of the Spiced Demerara.
Oleo Saccharum, or sugared oil, is a common punch base made by muddling citrus peels with sugar. The syrup pairs well with vodka, gin, tequila, rum, pisco, and whiskies.Work up a lovely Tom Collins with Oleo Saccharum, fresh lemon juice and gin or a solid Daiquiri with Oleo Saccharum, fresh lime juice and rum!
Honeysuckle & Peppercorns pairs aromatic florals with savory toasted peppercorns for a balance well suited to tequila, mezcal, and American, Irish, and Scotch whiskies.All you need is fresh lime juice or grapefruit juice plus a good bottle of Tequila for an amazing and complex Margarita or Paloma at home!Bottle will yield 12-16 cocktails.Make a punch with (1) 8oz bottle of syrup, (1) 750ml bottle of tequila and 1 cup fresh pressed lime juice!
Mint & Lemon Verbena combines two types of mint with lemon verbena and wormwood to produce a unique and intoxicating syrup for vodka, gin, tequila, rum and whiskies.Add the syrup to your favorite whiskey for an awesome "Julep", combine the syrup with lemon juice and gin for a whiz-bang "Southside" or build a rock n' roll "Mojito" with rum, lime juice and the syrup!
Our King Cake syrup combines cinnamon, pecan, and lemon with Louisiana sugarcane to make the perfect king cake in a bottle. We've even included a baby so when you give it as a present, the recipient owes you the next drink!Only available online through Fat Tuesday - February 13, 2018.
PRE-ORDER READY TO ROLL MARCH 1, 2018!WINNER - GARDEN & GUN'S 2017 MADE IN THE SOUTH: DRINKA lost Tiki syrup, Fassionola is considered the original component syrup for a classic Hurricane cocktail - made famous on New Orleans' Bourbon St!A blend of Louisiana strawberries, fresh cut pineapple and mango, passion fruit, hibiscus and lime - the syrup makes an amazing Hurricane with fresh lime juice and rum and our take on a classic Jack Rose - Gypsy Rose - with bourbon, lemon and Fassionola.Grab a bottle and enjoy a sweet and fruity syrup heralded in the classic cocktail canon!+Limited availability based on Louisiana strawberry fields during Spring and Fall/Winter harvest.+PRESS!Food & Wine - Fassionola, the best Tiki ingredients you've never heard ofDrinkhacker - Cocktail & Sons FassionolaTales of the Cocktail - Welcome Back, FassionolaStandard Hurricane1 oz Silver Rum1 oz Aged Rum3/4 oz C&S Fassionola3/4 oz lime juice
Add all ingredients to cocktail shaker. Top with ice and shake hard and fast for 5-10 seconds. Strain into a Collins glass over fresh ice.
Garnish with lime wheel and pineapple slice.Gypsy Rose1 1/2 oz Bourbon3/4 oz C&S Fassionola3/4 oz lemon juice
Add all ingredients to cocktail shaker. Top with ice and shake hard and fast for 5-10 seconds. Strain into a chilled Coupe glass.
Garnish with an expressed lemon peel.
Watermelons from the Indian Springs Co-op in Mississippi are blended with fresh Thai Basil and makrut lime leaves for an amazing solution for proper Summer cocktails.Enjoy the syrup with club soda or added to classic cocktails including Daiquiris, Southsides and Collins. Summer done RIGHT!
Select (3) bottles plus any available Seasonal Syrup and receive a copy of "Cocktail & Sons Volume #2 - A Guide to Handcrafted Cocktails"!Craft Cocktail Syrup pack includes any THREE OF OUR "CORE FOUR" SYRUPS! Spiced Demerara, Mint & Lemon Verbena, Oleo Saccharum, Honeysuckle & Peppercorns or any available Seasonal Syrups - FASSIONOLA! - plus the recipe book!